17th Street Barbecue Sauce Hog Warsh, 18oz.: HOG WARSH is a Carolina vinegar sauce that's excellent splashed liberally on pork or chicken and can be layered with our other sauces as well. A super tangy vinegar sauce with a nice kick of heat, in the North Carolina tradition, makes this a solid choice for adorning piles of smoked hog. This maroon sauce is glossy with a watery and smooth consistancy. It's semi-transparent, which makes it easy to see a ton of spice specs in varying sizes and colors. A thin vinegar sauce such as this is really meant to do one thing well—adorn piles of smoked and pulled or chopped pork.
MIKE'S ORIGINAL is the sauce we used daily in Mike's restaurant, with a nod to all of the barbecue regions -- it contains ketchup, vinegar, and mustard, and it's a savory sauce, not sweet. APPLE CITY RED is a sweeter sauce with a little heat at the end. HOG WARSH is a Carolina vinegar sauce that's excellent splashed liberally on pork or chicken and can be layered with our other sauces as well. 17th Street Barbecue Sauce is perfect choice for ribs, chicken, pulled pork and much more.
Ingredients: Apple Cider Vinegar, Ketchup, Cane Sugar, Worcestershire Sauce, Red Pepper Flakes.
